Baked Tea for a healthy body and good immunity (24 Bottles 60ml)

Packaging: 24 x glass bottle with metal lid. Volume: 24 x 60ml Original Roasted Teas from our store are made from carefully selected whole fruit of the highest quality. Thanks to manual processing, the traditional method of our grandmothers is preserved. Just like they used to, no artificial or chemical additives in the form of E-cells, thickeners, dyes, artificial flavors or preservatives are added to the production of Original Roasted Tea. It is therefore a 100% natural product. The excellent taste of real fruit in each serving of roasted tea is perfectly complemented by selected spices, which add even better pleasure from drinking tea. Roasted teas are completely caffeine-free – this means that you can fully enjoy them with your children throughout the day. Roasted tea does not need to be seasoned with anything, its recipe is thought out and carefully prepared so that you can just pour it over it and immediately enjoy the excellent taste of the fruit drink. Do you like tea with rum or plum brandy? Roasted tea goes much better with alcohol than ordinary fruit tea. Just add a little rum or plum brandy and you will get a very tasty alcoholic drink that will warm you up even more. Roasted tea – instructions for use: It is best to shake the contents of the glass before use. Pour the entire contents of the 60ml bottle into a cup, including the fruit. The ideal cup size for one serving is about 0.5 liters. Then pour hot water over everything in the cup. We recommend water with a temperature of about 80°C. It can also be boiling water or even cold. We can let it stand for about 1 to 2 minutes. Stir the tea in the cup thoroughly. We do not throw away any of the contents of the cup. Everything can be drunk and the fruit can be eaten. With roasted tea, it doesn’t matter if it is left to cool completely after pouring. If you then cool it in the refrigerator, you will get an excellent iced tea. 1 × 60 ml Roasted tea “Cranberry with cinnamon” 1 × 60 ml Roasted tea “Blueberry with cardamom” 1 × 60 ml Roasted tea “Forest mix” 1 × 60 ml Roasted tea “Blackcurrant with cardamom” 2 × 60 ml Roasted tea “Blackberry with cardamom” 1 × 60 ml Roasted tea “Orange with cinnamon” 1 × 60 ml Roasted tea “Lemon with ginger” 1 × 60 ml Roasted tea “Aloe vera with ginger” 1 × 60 ml Roasted tea “Strawberry with vanilla” 1 × 60 ml Roasted tea “Ginger” 1 × 60 ml Roasted tea “Pear with ginger” 1 × 60 ml Roasted tea “Apricot with cinnamon” 1 × 60 ml Roasted tea “Sour cherry with cardamom” 1 × 60 ml Roasted tea “Aronia with cardamom” 1 × 60 ml Roasted tea “Apple with cinnamon” 1 × 60 ml Roasted tea “Sea buckthorn with cardamom” 1 × 60 ml Roasted tea “Plum with star anise” 1 × 60 ml Roasted tea “Raspberry with cinnamon” 1 × 60 ml Roasted tea “Elderberry with cinnamon” 1 × 60 ml Roasted tea “Passion fruit and mango with cardamom” 1 × 60 ml Roasted tea “Rosehip and pomegranate with ginger” 1 × 60 ml Roasted tea “Gooseberry with cinnamon” 1 × 60 ml Roasted tea “Mulberry with cinnamon” What is roasted tea? Roasted tea is actually a beverage concentrate with pieces of fruit for preparing a fruity hot drink. As the name suggests, roasted tea is actually made by roasting pieces of fruit. Spices such as cinnamon or vanilla can be added to the fruit. The mixture of fruit and spices is then roasted together with water and sugar (or fructose). The resulting product simply needs to be “boiled”, which ensures long-term preservation without the use of preservatives and stabilizers. With regular fruit tea, we pour a mixture of dried fruit with dried flowers or herbs. The main difference from regular fruit tea is the method of production, where instead of drying fruit and herbs, roasting fresh whole or sliced fruit is used. Another advantage of roasted tea is that it does not have to be made only as hot tea. It can also be used in lemonades or, for example, as a flavoring in the kitchen, whether in cakes or even in plain unflavored yogurt.